Taste the Tradition of Authentic Grilled Meats in Barcelona

Explore the Best Grilled Dishes Near Eixample

THE GRILL AT BODEGA JOAN

MORE THAN 80 YEARS OF GRILLED COOKING IN BARCELONA

Story made of fire and passion

Our menu stands out for its exclusivity in Barcelona, offering everything from exquisite steaks to Galician blonde to succulent entrails of Wagyu and the best Entrecote of the area.

Embers at their best

The secret of our unforgettable culinary experience lies in the use of charcoal, a technique that is based on three essential elements: eFire, Smoke and Ash. Focused on meat, which constitute the heart of our offer, we present a variety of cuts, varieties, origins and maturation processes.

MATURATIONS, GRILLED MEAT AND PICKLES

Bodega Joan's menu highlights different options: cured meat is available, such as old Frisian beef tenderloin, mature meat, blonde Galician meat and many more.

Barbecued in Eixample

The best BRASA in Barcelona

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BODEGA JOAN RESTAURANT reviews

our customers

Nothing better than our customers speaking for us.

“Delicious tapas - some of the best calamari/fried octopus rings on the planet! So fresh, with a wonderful aioli. We enjoyed the reasonable wine list, tasty paella, crispy potatoes bravas and amazing prawns.”

Kim B.

Houston, TX

“We were 6 people. They explained the menu to us, recommended Catalan dishes and everything was delicious. I will surely return and recommend it. Try rice broth with lobster, especially if it's cold... The paella is very good”